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–+ servings

Pea Pod Thoran

Pea pod ulathiyathu
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 1/2 kg Pea pod
  • 1 no Onion
  • 3 nos Green chillies
  • 2 nos Dry red chillies
  • 1/4 tsp Mustard seed
  • 1/4 tsp Turmeric Powder
  • Curry leaves Few
  • Salt As reqd
  • Oil As reqd

Instructions
 

  • Wash, clean and cut the pea pod into small pieces.
  • Chop onion, green chillies Splutter mustard seeds in oil, add dry red chillies, turmeric powder in a low flame.
  • Add pea pod, chopped onion, green chillies, curry leaves, and salt. Cover with a lid and cook well in low flame.
  • Serve it with rice.
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