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–+ servings

Spicy Onion Chammanthi

A good side dish with onion and dal
Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 1/4 cup Red onion
  • 1/2 cup Coconut grated
  • 1 tsp Oil
  • 3 tbsp Urad dal Uzhunnu parippu
  • 1 tbsp Channa dal Kadala parippu
  • 3 nos Red chillies
  • 1/2 tsp Salt
  • 1/4 tsp Tamarind

Instructions
 

  • For preparing spicy onion chammanthi, first fry urad dal and channa dal in little oil till it becomes red in color and remove from flame.
  • Powder it in stone and grind it with all the other ingredients to make the chammanthi.
  • Spicy onion chammanthi, a good side dish with idly/dosa is ready.
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