Spicy Onion Chammanthi


Spicy Onion Chammanthi

A good side dish with onion and dal
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 4 people



  • For preparing spicy onion chammanthi, first fry urad dal and channa dal in little oil till it becomes red in color and remove from flame.
  • Powder it in stone and grind it with all the other ingredients to make the chammanthi.
  • Spicy onion chammanthi, a good side dish with idly/dosa is ready.
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