For preparing rice in baked beef curry, first heat butter in a pan, add curry powder, maida and cook for a minute.
Pour milk and add soya sauce. Boil and simmer stirring for 2 minutes.
Season with pepper and salt.
Add cooked beef, peas, carrot and onion. Stir well to coat the veggies with the sauce.
5)Add the cooked rice and transfer the curry to a microwave friendly bowl. Bake in a preheated oven at 200 degrees for 20 minutes until the veggies are done..
Rice in baked beef curry is ready. It is a yummy Chinese cuisine. Serve hot & garnished with a sliced boiled egg.