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–+ servings

Pepper Egg Stir Fry

Pepper egg stir fry is nutritious and easy to prepare
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Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 1 no Egg
  • 1 no Onion finely chopped
  • 1 no Tomato finely chopped
  • 1 no Green chilly slit lengthwise
  • 1 no Garlic crushed
  • 1/4 tsp Cornflour
  • 1/4 tsp Pepper powder
  • 1/4 tsp Soya sauce
  • 1/4 glass Water
  • Coriander leaves Few, chopped
  • Oil As reqd
  • Salt As reqd

Instructions
 

  • Take a flat bottomed pan and and pour some oil. Heat the oil and saute crushed garlic.
  • Add chopped onion, tomato and green chilly. Saute well.
  • Add pepper powder, soya sauce and required salt. Mix well.
  • Blend cornflour in 1/4 glass water and pour the mixture into the soya sauce mix. Mix gently.
  • Break the egg and pour into the mixture.
  • Lower the heat and do not stir. When the egg is cooked, remove from fire.
  • Pepper egg stir fry is ready and garnish with chopped coriander leaves.
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