Take a medium sized cauliflower.

Cut into florets and remove the stalk.

Place them in a bowl.

To it, add maida, corn flour and egg white and mix well.

Add soya sauce, pepper powder and a pinch of salt. Mix well.

Add water if reqd.

Deep fry it in hot oil.

In a pan, put chilli sauce, soya sauce, tomato sauce, corn flour paste or liquid.

Heat it for a minute.

Add chilli powder, sugar and salt and heat for one minute.

:- Serve with fried curry leaves and long sliced onions or spring onions with the greens well chopped.