Manga Pachadi
A Veg curry made by raw mango
Ingredients
- 2 nos Raw Mangoes
- 1 1/2 tsp Mustard seeds
- 1 tsp Cumin seeds Jeerakam
- 1 tsp Fenugreek seeds Uluva
- 10 nos Curry leaves
- 1/2 of Coconut
- 2 tbsp Curd
- Salt As reqd
Instructions
- Cut peeled mangoes into small pieces.
- Heat oil in a kadai or a pan.
- Splutter mustard seeds, fenugreek seeds and saute curry leaves.
- Add mango pieces and cook for a while with a little water sprinkled.
- Add salt.
- Grind coconut with mustard seeds.
- Add the fine paste to the cooked mangoes.
- Boil for a while.
- Add beaten curd.
- Heat for a while and not boil.
- Add salt as required.
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