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–+ servings

Easy Cabbage Thoran

Spicy thoran with cabbage
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • 1 cup Cabbage finely chopped
  • 5 nos Small onions Kunjulli
  • 3 nos Garlic pods
  • 1 tsp Ginger chopped
  • 2 nos Green chillies
  • 1/2 tsp Cumin seeds Jeerakam
  • 1/4 cup Grated coconut
  • Salt As reqd
  • 1/4 tsp Turmeric powder
  • 1 tsp Mustard seeds
  • 1 tsp Black gram Uzhunnuparippu
  • 1 tbsp Curry leaves chopped
  • 2 nos Dry red chillies broken, Kollamulaku
  • 1 tbsp Coconut oil

Instructions
 

  • Heat oil in a frying pan.
  • Splutter mustard seeds.
  • Add black gram and allow it to become brown.
  • Add dry red chillies and curry leaves.
  • Add cabbage and mix well.
  • Cover and cook for 5 mins on a low flame.
  • Crush together coconut, small onions, ginger, green chillies, garlic, turmeric powder, cumin seeds and salt.
  • Add the above mix into the cooked cabbage and mix well.
  • Cook for another 5 mins on a very low flame.
  • :- Serve as a side dish with rice.
  • :- Don`t use water while preparing. :- Prepare on a low flame in a non stick pan.
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