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–+ servings

Kanpuri Chicken

A simple quick dish with onions, ginger n garlic
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 2 people

Ingredients
  

  • 6 nos Chicken pieces
  • 5 nos Onion sliced
  • 2 tsp Ginger sliced
  • 1 1/2 tsp Garlic chopped
  • 1 tsp Turmeric powder
  • 2 - Pepper powder
  • Salt As reqd
  • Oil As reqd

Instructions
 

  • Heat oil in a pan.
  • Add onion, ginger and garlic.
  • Fry, till the onion sweats.
  • Add salt, turmeric and pepper. Mix well.
  • Add the chicken pieces along with a little more pepper.
  • Mix well and cover the chicken with onions.
  • Cover and cook on a low flame for 30 mins, stirring occasionally.
  • :- Serve hot with chappathis.
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