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–+ servings

Chicken Roast Easy

Chicken roast
Print Recipe Pin Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • ½ lb Chicken
  • 2 nos Onions medium
  • Ginger Garlic paste - 2 tbsp
  • ¼ tsp Turmeric powder
  • 1 tsp Garam masala
  • 1 tsp Chilly powder
  • Salt As reqd
  • 3 tbsp Vegetable oil
  • 2 tbsp Chopped coriander leaves

Instructions
 

  • Slice onion into thin strips.
  • Wash chicken and pat dry. Cut into thin strips of 1 inch length.
  • Heat oil in a pan and add onion and ginger garlic paste. Fry till onion is golden brown.
  • Add spices and chicken and keep frying till chicken is done and browned.
  • :- Serve hot rolled up in a roti or with rice.
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