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Pista Halwa
Pista Halwa is a very simplified version of the famous halwa.Pista Halwa has a mild nutty flavour and attractive colour, both of which make it very tempting. This Halwa is mildly flavoured with cardamom, and tastes good as such.
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Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Tamil
Servings
1
people
Ingredients
1x
2x
3x
Pista 100 g
milk 1/2 glass
besan flour 1/4 cup
sugar 1/2 cup
ghee 3 tbsp
oil 1 tbsp
cardamom powder 1 tsp
mixed nut 1 tbsp
Instructions
Soak the pista in hot water for 15 mins
Remove the skin
blend it into smooth paste by adding milk
In a pan add pista paste, sugar and ghee ans mix it
add cardamom powder and stir continuously
add besan flour, ghee and oil and stir it for 15 mins in low flame
keep stirring until it thickens and is non-sticky
heat the ghee in the pan and fry the mixed nuts and transfer to the halwa and stir it.
now pista halwa is ready to serve
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