Egg Chili Chicken
Egg Chili Chicken is a popular Indian Chinese recipe with chicken that's often served as a snack, starter, or a side dish too. This chilli chicken with egg gives a wonderful taste, colour and texture.
Ingredients
- chicken 1/2kg
- egg 1 no.
- maida 1tsp
- corn flour 2 tsp
- rice flour 2 tsp
- ginger garlic paste 2 tsp
- salt to taste
- turmeric powder 1/2 tsp
- colour powder 1 pinch
- pepper 1/2 tsp
- red chili powder 1 tsp
- garam masala 1 tsp
- curd 1 tsp
- lemon 1/2 no.
- oil to fry
- curry leaves 2 bunch
Instructions
- in a bowl add maida, corn flour, rice flour, salt, egg, red chili powder, garam masala. pepper, turmeric powder, colour powder,curd, squeeze the lemon and ginger garlic paste
- add cleaned and washed chicken and mix well
- marinate for 1 hour
- heat the oil in the pan and fry the chicken
- add curry leaves before removing chicken from oil
- egg chili chicken is ready
Tried this recipe?Let us know how it was!