Ariyunda
Ariyunda is a classic snack originating from kitchens of Kerala. It is a very tasty sanck prepared with boiled rice and jaggery
Prep Time 15 minutes mins
Total Time 15 minutes mins
- rice 1 cup
- jaggery as needed
- coconut 1 table spoon
- cashew 4
- dry grapes 4
heat a pan add rice to it.
then stir it until it gets slight brawn .
then grind it using a mixture
then mix the grinder rice powder with crushed jiggery ,crushed cashew and dry grape.
then make it in to ball shaped using hands.
then you can have it as a sweet snack.