With the help of a cookie cutter or a glass, cut out a slice from the bread.

Beat the egg, together with Salt and Pepper.

Sprinkle a little of this on the bread.

Heat a piece of butter on a frying pan, when it’s warmed up, place your slice of bread and let it toast slightly for 30 seconds.

Now, gently ease the beaten egg to the hole. Cook both sides In a low flame for a couple of minutes.