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Delicious Shahi Murgh Pakora
Healthy fried Recipe
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Pin Recipe
Prep Time
25
minutes
mins
Total Time
25
minutes
mins
Cuisine
Karnataka
Servings
3
people
Ingredients
1x
2x
3x
Chicken Marination:
Chicken : 100 gm
Saffron : few strands
Milk : 1 tsp
Garlic : 4 to 5 nos
Chilly powder : ½ tsp
Jeera powder : ½ tsp
Salt : as needed
Other :
Oil : to fry
Instructions
Heat milk with saffrons added.
Cut the chicken into small pieces, clean them .
Add the saffron boiled milk to the chicken and mix it.
To this add the crushed garlics and mix.
Add chilly and jeera powder, mix well. Let it soak for about 10 minutes.
In a bowl add the batter dry ingredients and mix it well.
Add the jeera and turmeric powder and mix well with water.
To this add the chicken and marinate for half an hour.
Fry it in oil.
Serve hot with any chutney / sauce.
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