Thengapal Mutta Kurma
Naadan Mutta Kurma With Step by Step Pictures
Ingredients
- Egg : 3 nos (beaten)
- Shallots : 10 nos
- Green chillies : 2 nos
- Garlic : 4 cloves
- Ginger : 1 small piece
- Garam masala : ½ tsp
- Coconut milk : 2 cups
- Tomato : 2 nos
- Turmeric : ½ tsp
- Salt : as reqd
Instructions
- First scramble the egg and keep aside.
- In a pan, heat 1 tbsp oil. Fry shallots, green chillies, garlic, ginger and garam masala.
- Grind this in to a paste.4) Heat little oil in kadai, fry tomato till soft. Add the ground paste and turmeric.
- Add salt, coconut milk and bring to boil.
- Finally add the scrambled egg and serve hot.
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