Wash the chicken and wipe the water

In a bowl add curd ginger garlic paste and red chilli

Now add other ingredients mix well with one tsp ghee

Apply that masala with chicken

Now refrigerated for 2 hours i kept over night and one after noon

Now heat pan or Tawa with ghee

Place the chicken and cover with lid cook for 5 mins in high flame

Now turn to other side and close lid with 5 more mins

Now turn flame to low Cook even both side

Now Tawa Grill Chicken ready to carve with cucumber.