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+ servings
Chinese Simple Chicken 65

Chinese Simple Chicken 65

Deeply Fried Chicken
Prep Time 30 mins
Total Time 30 mins
Cuisine Chinese
Servings 4 people

Ingredients
  

  • 1/2 kg Chicken
  • 1 tbsp Vinegar
  • 1 small Ginger
  • 6 - Garlic pods
  • Salt As reqd
  • 1/4 tsp Fennel seeds Perinjeerakam
  • 2 tsp Chilly powder Paprika
  • Oil for deep frying

Instructions
 

  • Clean chicken and cut into small pieces.
  • Grind together ginger, garlic and fennel seeds.
  • In a bowl, add chilly powder, ground masala, salt and vinegar and mix well.
  • Add the chicken to the above masala and marinate it for 2 - 3 hrs.
  • Cook the marinated chicken for about 5 - 10 mins in a closed kadai.
  • Finally, heat oil in a nonstick deep fry pan.
  • Fry the cooked chicken till golden brown.
  • :- Serve hot with lime wedges as a starter.
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