Kerala Thattukada Chicken Fry | Kozhi Porichathu With Video


Kerala Thattukada Chicken Fry is a spicy chicken fry made with red chilly flakes. This Kozhi Porichathu is an easy to make kerala chicken fry with simple ingredients. The chicken fried in coconut oil and curry leaves really enhances the taste. Good old days, the chicken fry you get in thattukadas was so tasty. Now a days you need to be lucky to get that kind of taste. So I was trying to recreate the taste and I believe this recipe could fulfill the Kerala thattukada chicken fry taste. This is a delicious side dish with porotta and chapathi. Try this KeralaThattukada Chicken Fry recipe to impress your family and friends. Please check out the video given below the recipe.


Kerala Chicken Fry

Kerala Thattukada Chicken Fry | Kozhi Porichathu With Video

Prep Time 30 mins
Total Time 30 mins
Cuisine Kerala
Servings 3 people



  • Mix everything for marination and marinate it for an hour.
  • Heat enough coconut oil to deep fry the chicken in a small pan on a medium heat.
  • Once the oil is hot, fry the chicken in batches. Flip the chicken after 7 minutes.
  • When it is 75% fried (after around 10 minutes) , add curry leaves.
  • Remove the chicken when it is golden brown to plate with paper towel to remove excess oil from chicken fry.
  • Serve hot as an appetizer or with chapathi/porotta.


You can explore this dish Nadan Chicken Fry Easy
You can also visitKerala chicken fry in a different style
Tried this recipe?Let us know how it was!

Response (5)
  1. M
    Meera May 10, 2020

    I made this exactly the way you said and it came out superb. Just like fastfood chicken fry
    Thank you

    1. c
      curryadmin May 16, 2020

      Thank you Meera.

    2. A
      Ann August 25, 2021

      It is very delicious and easy to make.🍗👌
      If you don’t mind I would like to say “please update website “it is slow some of the pages are not responding.
      Thank you for your wonderful recipe.

      1. c
        curryadmin October 23, 2021

        5 stars
        Ann, we updated the website, please check it out.

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