Heat a pan put oil mustard and when it splutters put onion, green chilly

sauté well and add vegetables

stir well

close the pan and allow to get cooked

make a dough using wheat powder ,salt and water.

when the veg is cooked off the flame.

make a ball from dough by mixing with the vegetables.

then using chappathi maker change the dough in to any shape as you like.

then heat a pan put butter in it (for diet chappathi we can avoid butter ,but for kids its good )

then put the chappathi on the pan

when its cooked serve it hot.

it will be good with any veg or non veg curries, with pickle also its yummy to taste.

kids will love this as tiffin also