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–+ servings

Red Spinach Stir Fry

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 10 minutes
Course Side Dish
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 3 cup Red spinach wash and finely chopped
  • 3 nos. Green Chillies Slit
  • 1/2 cup Grated coconut
  • 1/4 tsp Turmeric powder
  • Curry leaves little
  • 2 tbsp Oil
  • Salt to taste

Instructions
 

  • Wash and chop the spinach leaves nicely.
  • Heat oil in a pan and splutter mustard seeds in it.
  • Add chopped spinach leaves, green chillies and cook for 5 minutes in low flame.
  • Take the remaining ingredients: grated coconut and turmeric powder and keep ready.
  • Add the remaining ingredients and saute 3-4 minutes again. Saute in low flame until dry.
  • Red spinach stir fry is ready to serve.

Notes

You can visit this link Spinach Cutlets. You can also visit this link Spinach Jackfruit Seeds Aviyal.
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