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–+ servings

Butter Tossed Corn Chaat | Indian Corn Snack

"Enjoy the delicious Butter Tossed Corn Chaat – a quick and easy Indian street snack. Perfect as an evening snack or party starter.
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Prep Time 10 minutes
Cook Time 15 minutes
Course Snack
Cuisine Indian
Servings 6 people

Ingredients
  

  • 2 Nos. Whole Corn
  • 1 Tbsp Butter
  • 1 No. Onion
  • 1 Tsp Pepper powder
  • Few Coriander leaves Chopped
  • 1 Tbsp Lemon juice
  • Salt As reqd

Instructions
 

  • Cook the corn in enough water by adding salt as required. Boil them well.
    Strain the corn into a strainer and leave it for a while.
  • Heat butter in a pan.
  • Add chopped onion and saute for 1 minute.
  • Add pepper powder.
  • Add salt to taste and mix well.
  • Add cooked corn.
  • Add some chopped coriander leaves and lemon juice. Toss it well.
  • Your yummy and tasty Butter Tossed Corn Chaat is Ready 

Notes

You can visit this link Crispy Corn Fry. You can also visit this link Broccoli Corn Salad.
Keyword Butter Tossed Corn Chaat
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