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Cabbage Beetroot Thoran | Cabbage and Beetroot Stir Fry

Prep Time 10 minutes
Cook Time 15 minutes
Course Side Dish
Cuisine Kerala
Servings 7 people

Ingredients
  

  • 1 Cup Cabbage Grated
  • 1 Cup Beetroot Grated
  • 1 No. Onion Sliced
  • 2 Nos. Green chilly Sliced
  • 2 Tbsp Coconut oil
  • 1 Tsp Mustard seeds
  • Few Curry leaves
  • 1/4 Tsp Red chilly powder
  • 1/4 Tsp Turmeric powder
  • Salt as reqd

Instructions
 

  • Cut all the veggies and keep it ready.
  • Heat oil in a pan and splutter mustard seeds and add cabbage, beetroot, onion, green chilly and curry leaves.
  • Add red chilly powder, turmeric powder and salt as required. Combine well and cook for 2-3 minutes.
  • Then add grated coconut, mix well. Cover and cook on low flame for 5 minutes.
  • Stir occasionally. Now the thoran is ready. Remove from flame.
  • Serve along with rice chappathi etc..

Notes

You can visit this link Cabbage Parippu Thoran. You can also visit this link Cabbage Carrot Thoran.
Keyword Cabbage and Beetroot Stir Fry, Cabbage Beetroot Thoran
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