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Kerala Style Easy Chicken Curry

Kerala Style Easy Chicken Curry | Kerala Chicken Curry

Prep Time 30 mins
Total Time 30 mins
Cuisine Kerala
Servings 4 people


  • 1 kg Chicken
  • 1 1/2 tsp Chilly powder
  • 1/4 tsp Turmeric powder
  • 3 tsp Coriander powder
  • 1 tsp Garam masala powder
  • 1 tsp Pepper powder
  • 1 tsp Ginger Paste
  • 1 tsp Garlic paste
  • 1/2 tsp Aniseeds powdered Perinjeerakam
  • 6 nos Cardamom ground, Elakka
  • Salt As reqd
  • 2 tsp Coriander leaves chopped
  • Curry leaves A few
  • 2 - Cooking oil
  • 2 nos Onions chopped, medium
  • 3 nos Green chillies chopped
  • 1 no Tomato chopped
  • 2 cups Hot water


  • For preparing Kerala Style Easy Chicken Curry, first cut the chicken into medium sized pieces.
  • Marinate the chicken with red chilly powder, turmeric powder, coriander powder, pepper powder, garam masala and cardamom powder for 30 mins.
  • Heat oil in a pan.
  • Add ginger and garlic paste and fry until it turns golden brown in color.
  • Add sliced onions, green chillies, coriander leaves and curry leaves and stir well.
  • When it becomes light brown in color, add tomato pieces.
  • When the tomatoes become tender, add powdered aniseeds.
  • Add chicken pieces followed by hot water and salt and cook thoroughly.
  • When the gravy becomes thick, remove from the stove.
  • :- Kerala style chicken curry is ready.
  • :- Serve Kerala style chicken curry with rice, idiyappam, appam, chappathis / tortillas or bread.
  • :- Enjoy the yummy Kerala style chicken curry .


You can explore an easy chicken dish here Traditional Kerala Chicken Curry. You can also visit a variety dish Tomato Chicken Curry.
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