Beef & Liver Varattiyathu

by Lakshmi RamNair
Spicy beef and liver fry
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Beef & Liver Varattiyathu – pachakam.com
Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cook the beef with tomato, turmeric powder, chilly powder, salt and 1 cup water.
    Beef & Liver Varattiyathu – pachakam.com
  2. Heat oil in a clay pot and splutter cumin seeds in it.
    Beef & Liver Varattiyathu – pachakam.com
  3. Add onion and sauté it again for 5 minutes.
    Beef & Liver Varattiyathu – pachakam.com
  4. Add garlic, coriander leaves and green chilly. Sauté again.
    Beef & Liver Varattiyathu – pachakam.com
  5. Add cooked beef and masalas.
    Beef & Liver Varattiyathu – pachakam.com
  6. Cook it for 10 minutes on low flame or till the water evaporates.
    Beef & Liver Varattiyathu – pachakam.com
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