Malabar Style Egg Masala

by KarthikaRajendran
Masala egg fry is a quick and easy starter or an appetiser. This is a spicy Kerala style egg recipe where boiled eggs cooked in roasted Garlicand spices. This recipe goes well with variety rice.
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. boil the egg and cut into two slice
    Malabar Style Egg Masala – pachakam.com
  2. finely chop the garlic
    Malabar Style Egg Masala – pachakam.com
  3. in a pan heat the oil and temper the curry leaves and fennel seed
    Malabar Style Egg Masala – pachakam.com
  4. add garlic and saute it
    Malabar Style Egg Masala – pachakam.com
  5. add chili powder, garam masala, coriander powder, salt, turmeric powder and pepper and mix it
    Malabar Style Egg Masala – pachakam.com
  6. now add sliced egg and mix well
    Malabar Style Egg Masala – pachakam.com
  7. now turn the side and fry it
    Malabar Style Egg Masala – pachakam.com
  8. malabar style egg masala is ready to serve
    Malabar Style Egg Masala – pachakam.com
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