Salad with pork, potatoes and green peas
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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Pork sausage(baked) - 6 med
- Potato(boiled, medium) - 3 nos
- Green peas(cooked) - 1 handful
- Mayonnaise - 5 -
- Salt(A pinch) -
- Eggs(hard boiled) - 4 nos
Ingredients
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Rate this recipe!
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Instructions
- Cut the boiled potatoes, boiled eggs and pork sausage into small slices.
- In a bowl, add some potato, green peas, pork slices, boiled egg and reqd mayonnaise.
- Repeat the layers.
- Add salt and using a table spoon, mix all the ingredients in the bowl as much as possible.
- Allow it to fermant.
- Mix it again and allow it to fermant.
- Refrigerate it for an hour.
- :- Serve chilled.
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4 comments
very nice preperation…..and excellent dish…to have while watching tele.
Good Snack. A bit rich still good as a snack
Good recipie. Had to spice up a little bit to make it Indian style.
very good. Tried this with my hostel mates. Good if chilled.