Bread Uppuma – Kerala Style
Bread Uppuma - Kerala Style
Uppuma made with bread n potato
Ingredients
- 10 nos Bread slices
- 3 - Green chilles
- 1 no Onion big
- 1 no Potato
- 3 tsp Ghee
- 1 tsp Chicken masala/Garam masala
- 1 tsp Oil
- Coriander leaves finely chopped
- Curry leaves A few
Instructions
- Boil and mash the potato.
- Chop onions and chillies.
- Cut the side crumbs of the bread slices and slice them into small squares.
- Heat the ghee in a tava.
- Fry the bread slices till golden brown, stirring continuously, to avoid burning. Keep aside.
- In the same tava, heat the oil.
- Season with red chilly and mustard seeds(optional) and fry onions till transparent.
- Add chillies and curry leaves and saute well.
- Add masala and salt to taste.
- Add mashed potatoes and mix well.
- Add the bread slices and curry leaves to the mixture and stir till the mixture is evenly spread.
- Garnish with coriander leaves.
- :- Serve hot.
Tried this recipe?Let us know how it was!
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