Name: Chicken And Broccoli Casserole
Prep time: 40 min
Total time: 40 min
Ingredients: Broccoli florets: 1 cup; Minced chicken[ without bone]: 1 cup; Minced garlic: 2 tsp; Green chilli minced: 1; Onion: 1 grated; Soy Sauce: 2 tsp; Pepper powder: 1 tsp; Cheese: ½ tbsp grated; Salt to taste; Oil: 3 tsp; Water: 2 tsp; Maida: 1 ½ cup; Salt to taste; Enough water for making dough; Soda powder: ¼ tsp

Chicken And Broccoli Casserole

Chicken And Broccoli Casserole

This is a good and tasty snack loved by kids a lot. It is sure to become a new family favorite! Made with chicken, Broccoli this time-saving recipe is perfect for weeknights!

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Prep Time 40

Total Time 40

Cuisine American

Servings people

Ingredients

Broccoli florets: 1 cup
Minced chicken[ without bone]: 1 cup
Minced garlic: 2 tsp
Green chilli minced: 1
Onion: 1 grated
Soy Sauce: 2 tsp
Pepper powder: 1 tsp
Cheese: ½ tbsp grated
Salt to taste
Oil: 3 tsp
Water: 2 tsp
Maida: 1 ½ cup
Salt to taste
Enough water for making dough
Soda powder: ¼ tsp

Instructions

Heat oil in a kadai add minced garlic stir for few minutes. Now add onion, stir till change the colour in light golden colour.
Add Minced chicken and stir well. Then add pepper powder, salt. minced green chilli and soy sauce and stir well for few seconds.
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Now add chopped broccoli stir and add 2 tsp water or sprinkle little water. Cover it for cook and dry this chicken broccoli.
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Add grated cheese and mix with all the ingredients. Remove into a bowl.
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Mix maida with salt, soda powder and water and make a dough. Make small balls and roll it very thin with a rolling pin. This can prepare in rolling paper instead of maida.
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Arrange the chicken broccoli mixture on the middle of the maida sheet and tightly fold. Stick with maida batter on the edge of this roll shown as below.[2 tsp maid mix with some water and make maida batter for stick this roll].
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Heat oil in a kadai and deep fry this chicken roll and remove into a plate. Serve hot with sweet chilli sauce or tomato sauce.
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