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| Prep Time | 20 minutes |
| Servings |
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Ingredients
- Dosa Batter : 2 - 3 cups
- eggs 2 nos -
- Sliced Tomatoes : ½ cup -
- Sliced Green Chilli : 1 tsp -
- Sliced Onion : ½ cup -
- Red Chilli / Pepper Powder : 2 tsp -
Ingredients
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Instructions
- Heat the frying pan apply some oil on it and then pour some dosa batter (subject to the size and thickness required) on the frying pan and spread it in round shape.
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- After about 5 minutes turn the dosa to other side also to cook well and then take it out of the frying pan.
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- Serve it for break-fast / dinner with chutney / pickle. It is a delicious and healthy food and also very easy to prepare.
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