Kerala Nadan Konju Fry – Big Head Prawn Video Recipe

by curryadmin
Kerala Nadan Konju Fry - Big head Prawn fry is a delicacy in kerala. This konju fry is available in toddy shop and it is really tasty. Konju look nice with the big head and the long blue legs. This big head prawn fry has a regular marination but at the end it is flavored with garlic, curry leaves and green chillies. The fried garlic gives this dish a mesmerizing taste. Konju fried in coconut oil will give a nice aroma and a traditional taste.Check out the video below the recipe.
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Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
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Rating: 4
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Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Take 2 Konju (prawns)
    Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
  2. Clean konju by cutting the top shell.
    Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
  3. Press on the side of the head of prawn to clean it. All the waste will come out.
    Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
  4. Then remove the vein from the top
    Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
  5. Mix all the powders in water. Keep it thick.
    Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
  6. Apply the paste to the prawn and keep it for 15 minutes.
    Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
  7. Heat coconut oil in a pan and fry the prawns in it. Turn the side when one is almost done.
    Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
  8. When konju is 75% cooked, add curry leaves, green chillies and garlic. Please make sure garlic do not get burned. it should be crispy.
    Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
  9. Take the prawns from the oil with the all the masala.
    Kerala Nadan Konju Fry - Big Head Prawn Video Recipe – pachakam.com
  10. Enjoy the Kerala Traditional konju fry with rice.
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