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Paneer And Palak Fry

Name: Paneer And Palak Fry
Prep time: 30 min
Total time: 30 min
Ingredients: 1 cup Palak (sliced); 1 cup Paneer (diced); 1/2 of Capsicum (sliced); 1 no Onion (sliced); 2 cloves Garlic (chopped); 2 nos Dry chillies; 1 tsp Mustard; Garam masala (A pinch); Salt (As reqd)

By sarithaprasad

• October 10, 2011

Paneer And Palak Fry

Easy preparation - Paneer and Palak Fry

Print Recipe

Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

1 cup Palak sliced
1 cup Paneer diced
1/2 of Capsicum sliced
1 no Onion sliced
2 cloves Garlic chopped
2 nos Dry chillies
1 tsp Mustard
Garam masala A pinch
Salt As reqd

Instructions

For preparing paneer and palak fry, heat oil in a pan, add mustard and chillies.
Add onion and capsicum. Fry till soft.
Add paneer and fry. Add garam masala and salt.
Add palak and fry again.
Sprinkle little water and cook.
Fry the mix well.
Paneer and palak fry is ready.

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