Reciepe is short and simple..but how do you prepare Pau Bhaaji masala?? You need to give a short reciepe of that too..Thanks..Regards.
It is fine.U can add1 or 2 finely chopped green chillies and green peas.
hi this is good..can u tell me how to make pav baji masala at home
I tried it and came out well..thankx
Me and my husband simply loved it! Thanks a lot!
This recipe is awesome! So far the best pav bhaji recipe.. My family loved it.
It was really great. Thank you. Expecting more recipes from you.
Its really very simple to prepare.But you have forgot to give one thing.that is “How to prepare that pav bhaji masala?” If you give that one it will be very useful to many people who prepare this for first time.I expect the reply .Thanks in advance.
The recipe is great. But u have not mention about making of pav bhaji masala. I mean how to make a pav bhaji masala. It is very hard to make pav bhaji untill u have pav bhaji masala. So pls tell me about it.
m living in US..i never cooked at my parents home..
but when i got married n came 2 Us i didnt have any idea how 2 cook…bt ur recipes really helped me a lot..now at every weekend i try different food at home n it really taste good..m realy thankful 2 u…n requesting u 2 keep giving such a good guidence in kitchen..
Hi, u`r receipe is very good and we can add peas,garam masala also. we will get pav bhaji masala in the stores but tell us how to prepare in the home.
Yummy….my hubby liked it a lottt….since i dint have pav bhaji masala with me, i added tandoori masala…it came out really well….more recipes welcome!!!
it was really delicious and great..but it would be nice if u have given how to make pau bhaji masala..since i prefer everything should be home made…
Being a south-indian, cooking north indian dishes is not my expertise. I came across this reciepe and decided to give it a try.
It was explained very well and to my surprise the pav bhaji turned out very good. Good job Vidhu and looking forward to see some more receipes from you.
I am learning cooking and have a passion to cook north Indian dishes..The Pav Bhaji receipe by vidhu turned out so good that my husband made me cook the same everyday ;-)..Any more recipes in the pipeline vidhu…:)
am gonnna try this recepie and i will tell how was it.looks realy good when i read ….
Its excellent , but as we have heard ginger garlic and tikhaa (mirchi) is the base of PAV BHAJI u can increase the rartio of DIS stuff
hi,i really don`t know how to cook the food(not even single curry).but when i tried ur pav all our family members liked it and this has been our daily snack and i am looking more recipe from u , thank u.
hi, this is an excellent recipe. myself and my husband liked it very much. thanks a lot.