Potato Mezhukkupuratti is a quick and tasty side dish that can be prepared in a jiffy, when time runs short. When you are running out of fresh stock, this amazing dish comes in handy, a very nutritious and tasty side dish. This Mezhukkupuratti is unique and delicious with cooked potato pieces sautéed with flavorful seasonings. Kids love the dish and make a delicious dish in lunch boxes.
The perfect potato sauté or urulla kizhangu mezhukkupratti as it is called in Malayalam consist of thin long golden yellow juliennes of potato glistening with a light coating of oil and a sprinkling of small black mustard seeds. You can explore a well detailed recipe here that can be easily prepared at home.