Snakehead Fish Gravy
Snakehead Fish is a kind of predatory fish that live in fresh water.It is known that this fish is very rich in albumin, a type of protein which is important.This kind of fish is prepared in curries and soups. Here is a simple gravy recipe of this fish without adding coconut to it. It tastes awesome with rice and idlis.
Ingredients
- snakehead fish 1/2 kg
- baby onions 1 cup
- tomato 2
- red chili powder 3 sp
- coriander powder 4 sp
- ginger garlic 2 sp
- tamarind paste thick 3 sp
- salt to taste
- mustard 1sp
- fenugreek 1 sp
- cumin seeds 1 sp
- curry leaves few
Instructions
- wash the fish finely
- add tomatoes, red chili powder and coriander powder, cook for few minutes and grind it.
- heat oil add fenugreek, mustard, cumin and curry leaves
- now when the raw smell goes add fish pieces to it.
- bring this to boil and serve.
Tried this recipe?Let us know how it was!
r
written by
rekhashanmugam
Hello,
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.
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