Bitter Gourd Pickle ( Andhra Style )

by KarthikaRajendran
This is a small effort to bring Andhra authentic recipes in limelight. it is easy to prepare and good in taste
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Bitter Gourd Pickle ( Andhra Style ) – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Andhra
Prep Time 1 hours
Servings
people
Ingredients
Cuisine Andhra
Prep Time 1 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Chop the bitter gourd
    Bitter Gourd Pickle ( Andhra Style ) – pachakam.com
  2. in a pan heat the 2 tsp of oil and add bitter gourd and turmeric powder and fry it
    Bitter Gourd Pickle ( Andhra Style ) – pachakam.com
  3. allow to cook until the bitter gourd change into light brown in medium flame
    Bitter Gourd Pickle ( Andhra Style ) – pachakam.com
  4. fry the mustard and fenugreek in a pan without oil
    Bitter Gourd Pickle ( Andhra Style ) – pachakam.com
  5. make a powder by grinding it
    Bitter Gourd Pickle ( Andhra Style ) – pachakam.com
  6. in plastic or glass bowl add fried bitter gourd, red chili powder, salt,oil and mustard fenugreek powder and mix well
    Bitter Gourd Pickle ( Andhra Style ) – pachakam.com
  7. allow for 2 days
    Bitter Gourd Pickle ( Andhra Style ) – pachakam.com
  8. now bitter gourd pickle is ready.
    Bitter Gourd Pickle ( Andhra Style ) – pachakam.com
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