Bottle Gourd Cowpea Gravy
This is a very auethentic curry made with a different combination of bottle gourds and cowpeas.this curry is very often made in south side which is commonly accompanied with white rice.
Ingredients
Instructions
- saute all the seasoning in oil
- add bottle gourds
- add tomatoes
- grind coconut with curry leaves, jeer and 2 sp of cooked cow peas
- add the ground paste and put chilli powder and dania powder.
- add cooked cowpeas andsimmer for 5 mins and serve
Tried this recipe?Let us know how it was!
r
written by
rekhashanmugam
Hello,
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.
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