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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Tomato(finely chopped) - 2 nos
- Capsicum(finely chopped) - 2 nos
- Onion(finely chopped) - 2 nos
- Milk - 1 cup
- Corn flour - 1 tsp
- Cooked chicken pieces - 1 bowl
- Salt(As reqd) -
- Pepper(As reqd) -
- Bread slices - 10 nos
- Mozerella cheese - 1 bowl
- Tomato(finely chopped) - 1 no
- Capsicum(finely chopped) - 1 no
- Tomato sauce(As reqd (around 1 tablespoon for a bread), we can use Marinara Sauce or Pizza Sauce. If nothing available use Ketchup) -
Ingredients
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Instructions
- Heat oil in a pan.
- Fry onions for 2 mins.
- Add the chicken pieces and saute.
- Cook this mixture on a low flame, until the sauce gets thickened.
- Place butter sheet on a tray and place the bread slices on the tray.
- Spread required amount of ketchup on the slices.
- Spoon in the mixture evenly over the slices.
- Sprinkle a generous amount of mozerella cheese on top.
- Bake the bread slices for 5 - 10 mins., till the bread becomes slightly crusty and the cheese melts in.
- :- You can use beef instead of chicken.
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