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| Prep Time | 10 minutes |
| Servings |
people
|
Ingredients
- Amla: 10 fresh -
- Broken red chilli: 2 - 3
- Turmeric powder : ½ tsp -
- Ajwain: 1 tsp -
- Salt to taste: 2 tsp -
Ingredients
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Instructions
- Wash and prick amla’s all over with a fork. Put this amla into a bottle.
![Gooseberry's Recipe [AMLA] – pachakam.com](data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw== "Pachakam_ReceipeImg_d64be1f68d587b61")
- Add broken red chillies, turmeric powder, salt, ajwain and add lukewarm water.
- Keep this amla in the sunlight every day for 1 week and serve. Even children also like to eat this amla. It can be kept for 1 month.
![Gooseberry's Recipe [AMLA] – pachakam.com](https://pachakam.b-cdn.net/wp-content/uploads/2019/08/Pachakam_ReceipeImg_d64be1f68d587b61.jpeg "Pachakam_ReceipeImg_d64be1f68d587b61")
![Gooseberry's Recipe [AMLA] – pachakam.com](https://pachakam.b-cdn.net/wp-content/uploads/2019/08/Pachakam_ReceipeImg_8463220ed34f57d3.jpeg "Pachakam_ReceipeImg_8463220ed34f57d3")
![Gooseberry's Recipe [AMLA] – pachakam.com](https://pachakam.b-cdn.net/wp-content/uploads/2019/08/Pachakam_ReceipeImg_101d5ac97290c31e.jpeg "Pachakam_ReceipeImg_101d5ac97290c31e")
![Gooseberry's Recipe [AMLA] – pachakam.com](https://pachakam.b-cdn.net/wp-content/uploads/2019/08/Pachakam_ReceipeImg_2c63d6586726a87a.jpeg "Pachakam_ReceipeImg_2c63d6586726a87a")
Recipe Notes
we can add coriander seeds instead of ajwain.
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