Idiappam

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Idiappam

Breakfast Dish - Idiappam
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

Instructions
 

  • Wash and soak rice for few hours.
  • Leave the soaked rice to drain.
  • When it`s completely dry, grind the rice and make it into thin powder.
  • Add salt to it and mix well.
  • Pour hot water little by little and knead it to make a smooth dough.
  • Put a small quantity of dough to the " Idiappam Maker" and press it.
  • Collect it on a greased plate.
  • Keep it inside a pressure cooker topped by grated coconut and steam it.
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