Jeera Kuzhambu

s

Jeera Kuzhambu

Tamilnadu cuisine
No ratings yet
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Tamil
Servings 3 people

Ingredients
  

Instructions
 

  • For preparing jeera kuzhambu, soak tamarind in water.
  • Water should be at least 60ml
  • Fry cumin and pepper in ghee.
  • Powder them.
  • Heat oil in a pan.
  • Splutter mustard. Add garlic and fry again.
  • Add tamarind juice, salt and turmeric powder.
  • Add powdered cumin before removing from flame and serve hot.
  • Jeera kuzhambu is ready.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating




Search
Indian Grocery Online

Categories