pachakam.com > Non-Vegetarian > Kerala Style Squid Masala

Kerala Style Squid Masala

Name: Kerala Style Squid Masala
Prep time: 25 min
Total time: 25 min
Ingredients: Squid : ½ k gm; Onion : 2 nos chopped; Curry leaves : 15 nos; Green Chilly : 3 nos (cut into small pieces); Tomato : 1 nos chopped; Garam masala : ½ tsp; Chilly powder : 1 ½ tsp; Pepper powder: ½ tsp; Any chicken masala : ½ tsp; Salt : to taste

By RamzeenAbduRahman

• April 10, 2014

Kerala Style Squid Masala

It is easy to make and gives a great taste and flavour.

Print Recipe Pin Recipe

Prep Time 25

Total Time 25

Cuisine Kerala

Servings people

Ingredients

Squid : ½ k gm
Onion : 2 nos chopped
Curry leaves : 15 nos
Green Chilly : 3 nos (cut into small pieces)
Tomato : 1 nos chopped
Garam masala : ½ tsp
Chilly powder : 1 ½ tsp
Pepper powder: ½ tsp
Any chicken masala : ½ tsp
Salt : to taste

Instructions

Marinate the squids with salt and chilly powder. Keep aside for an hour.
In an earthen pot, add a little oil followed with chopped onion, curry leaves , green chilies, garam masala, pepper powder and chicken masala.
Enter Step
When the onion starts browning, add the tomatoes to it.
Mean time, fry the squids with a little oil, on a low flame. (half cook)
Add the fried squids to onion masala. Adjust salt, close and cook for another 10-15 mins on low flame.
Kerala style squid masala ready.