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Kerala Traditional Prawns Fry

Name: Kerala Traditional Prawns Fry
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup Prawns; 1 Onion; 1 tsp Coriander powder; 1 tsp Chili powder; 1 tsp Salt; 1 tsp Ginger garlic paste; 1 tsp Turmeric powder; 2 tsp Coconut oil; 5 Curry leaf; 1 cup Water

By manjusanjay

• January 27, 2016

Kerala Traditional Prawns Fry

It is a side dish for chappathi and rice,It is very easy to prepare.Kids and adults will love this. - Kerala traditional prawns fry

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Prep Time 10

Total Time 10

Cuisine Kerala

Servings people

Ingredients

1 cup Prawns
1 Onion
1 tsp Coriander powder
1 tsp Chili powder
1 tsp Salt
1 tsp Ginger garlic paste
1 tsp Turmeric powder
2 tsp Coconut oil
5 Curry leaf
1 cup Water

Instructions

Cook prawns with 1 cup water for 5 minutes.When it is cooked ,drain the water and keep aside.
Heat oil in a kadai. add onions and saute for 2 minutes.
Add coriander powder ,chili powder and turmeric powder,saute for a minute.
Add cooked prawns to this and saute for a minute.
Add chili powder,salt and curry leaves,saute for a minute.
Now kerala traditional prawns fry is ready.