Name: Kothamalli (Coriander Leaves) Rice
Prep time: 20 min
Total time: 20 min
Ingredients: boiled rice 1cup; coriander leaves 1cup; green chili 2 no.; red chili 2 no.; tamarind small piece; urad dal 2 tsp; oil 2 tsp; mustard 1/2 tsp

Kothamalli (Coriander Leaves) Rice

Here is a very simple and quick rice recipe with fresh coriander leaves. You do not need much ingredients to prepare this flavorful rice.

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Prep Time 20 mins

Total Time 20 mins

Cuisine Tamil

Servings people

Ingredients

boiled rice 1cup
coriander leaves 1cup
green chili 2 no.
red chili 2 no.
tamarind small piece
urad dal 2 tsp
oil 2 tsp
mustard 1/2 tsp

Instructions

boil the rice
clean and wash the coriander leaves, and take green chili, red chili, tamarind, urad dal
heat the 1 tsp of oil and fry the urad dal
add green chili, red chili and tamarind and fry it
add coriander leaves and fry it
add salt and allow to cool
grind it and make as paste
now again heat the oil and temper the mustard
now add coriander paste and allow to cook for 5 mins in medium flame
add rice and mix well
kothamalli rice is ready