Kovakka(Gherkins) Avial
Kovakka(Gherkins) Avial
Easy Side dish for rice
Ingredients
- 1/2 kg Gherkins Kovakka
- 2 nos Onions
- 3 tbsp Coconut grated
- 3 tbsp Curd
- 1/2 tsp Turmeric powder
- 1/2 tsp Cumin seeds Jeerakam
- 3 nos Green chillies slit
- Curry leaves Few
- Coconut Oil As reqd
- Salt As reqd
Instructions
- Cut gherkins vertically into long pieces. Cut onions like you do for chicken(semi circled).
- In a mixer, grind coconut, turmeric powder, cumin seeds and green chillies without water into a slightly granular mixture.
- Add above masala to the boiled gherkins. Mix well and cook for 5 minutes.
- Add curd and pour coconut oil on top of the avial.
- Remove from flame immediately.
- :-Serve along with rice.
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Awesome! this recipe is very simple, healthy and tasty.