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Kovakkai Varuval

Name: Kovakkai Varuval
Prep time: 20 min
Total time: 20 min
Ingredients: Kovakkai 100gm; red chili powder 1/2 tsp; turmeric powder 1/4 tsp; salt to taste; maida 1/2 tsp; corn flour 1 tsp; rice flour 1 tsp; oil 4 tsp

By KarthikaRajendran

• May 29, 2016

Kovakkai Varuval

Kovakkai Fry, Tindora Fry. A tasty, healthy and delicious fry made with kovakkai/tindora that goes well as an accompaniment to rice. Kovakkai is a very popular and common vegetable prepared in all most all the houses in South India.

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Prep Time 20

Total Time 20

Cuisine Tamil

Servings people

Ingredients

Kovakkai 100gm
red chili powder 1/2 tsp
turmeric powder 1/4 tsp
salt to taste
maida 1/2 tsp
corn flour 1 tsp
rice flour 1 tsp
oil 4 tsp

Instructions

cut the kovakkai
in a bowl add kovakkai, salt, red chili powder, turmeric powder, maida, corn flour and rice flour and mix well
heat the oil in the kadai
add kovakkai mix and allow to cook for 10 mins in medium flame
cook until the kovakkai get cooked
now kovakkai varuval is ready to serve