SaladsVegetarian

Mushroom Cow Pea Salad

by rekhashanmugam
written by rekhashanmugam
this is a juicy salad that gives the required energy in a short time..
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Mushroom Cow Pea Salad – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • mushroom 1 1/2 cup -
  • cooked cow pea 1 cup -
  • Grated coconut : 1/2 cup -
  • Mint leaves : few -
  • Coriander leaves : few -
  • lemon juice 1spoon -
  • Salt to taste -
  • white pepper 1/4 tea spoon -
  • olive oil 1 spoon -
Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • mushroom 1 1/2 cup -
  • cooked cow pea 1 cup -
  • Grated coconut : 1/2 cup -
  • Mint leaves : few -
  • Coriander leaves : few -
  • lemon juice 1spoon -
  • Salt to taste -
  • white pepper 1/4 tea spoon -
  • olive oil 1 spoon -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. chop mushroom in small cubes and add it in boiling water
    Mushroom Cow Pea Salad – pachakam.com
  2. now squeeze a lemon in it and leave for 3 minutes
    Mushroom Cow Pea Salad – pachakam.com
  3. drain the water and transfer the mushrooms immediately to cold water
    Mushroom Cow Pea Salad – pachakam.com
  4. now add the cooked cow pea to it
    Mushroom Cow Pea Salad – pachakam.com
  5. also add grated coconut
    Mushroom Cow Pea Salad – pachakam.com
  6. add mint and coriander leaves
    Mushroom Cow Pea Salad – pachakam.com
  7. along with tomatoes
    Mushroom Cow Pea Salad – pachakam.com
  8. squeezing a lemon to it, add salt,white pepper and olive oil
    Mushroom Cow Pea Salad – pachakam.com
  9. now our delicious salad is ready
    Mushroom Cow Pea Salad – pachakam.com
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Hello, I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.

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