Mutton Paratha

by KarthikaRajendran
Stuffed Mutton paratha is a perfect recipe to try out during Ramzan. It is tasty, filling and nutritious.
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Mutton Paratha – pachakam.com
Votes: 1
Rating: 4
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Cuisine North Indian
Prep Time 1 hours
Servings
people
Ingredients
Cuisine North Indian
Prep Time 1 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. chop the onion, tomato,green chili, ginger and garlic
    Mutton Paratha – pachakam.com
  2. make dough from maida and wheat flour
    Mutton Paratha – pachakam.com
  3. in a pan heat the oil and temper the cumin seed, ginger and garlic
    Mutton Paratha – pachakam.com
  4. add onion and saute it until it turn into brown
    Mutton Paratha – pachakam.com
  5. add tomato and green chili and mix well
    Mutton Paratha – pachakam.com
  6. add salt, turmeric powder, red chili powder, coriander powder and mix well
    Mutton Paratha – pachakam.com
  7. chop the mutton into small pieces and wash it
    Mutton Paratha – pachakam.com
  8. add mutton and mix well and allow to cook for 5 mins
    Mutton Paratha – pachakam.com
  9. add 4 glass of water, mix well and allow to cook until the mutton get cooked
    Mutton Paratha – pachakam.com
  10. once the mutton get cooked and water get dry add egg
    Mutton Paratha – pachakam.com
  11. mix well
    Mutton Paratha – pachakam.com
  12. and allow to cook until the egg get mix well with mutton
    Mutton Paratha – pachakam.com
  13. from the dough take small ball and rool it and stuff the mutton masala
    Mutton Paratha – pachakam.com
  14. cover and again roll it
    Mutton Paratha – pachakam.com
  15. heat the tawa and cook the paratha by applying oil
    Mutton Paratha – pachakam.com
  16. turn the side apply oil and cook it
    Mutton Paratha – pachakam.com
  17. mutton paratha is ready serve
    Mutton Paratha – pachakam.com
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