Pure Vegetarian SnacksSnacks Paneer Capsicum Fried Balls by JosephineJijo September 25, 2014 written by JosephineJijo September 25, 2014 Perfect hot snack Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine North Indian Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Paneer : 100 gm - Corn flour : 1 tsp - Jeera powder :1 tsp - Capsicum : 1 small - Salt to taste - Oil to fry - Cuisine North Indian Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Paneer : 100 gm - Corn flour : 1 tsp - Jeera powder :1 tsp - Capsicum : 1 small - Salt to taste - Oil to fry - Votes: 1 Rating: 4 You: Rate this recipe! Instructions Grate or crush paneer and chop the capsicum, mix it along with other ingredients. Make them into small balls or into any desired shapes. In a pan heat sufficient oil and fry the balls. Drain the excess oil and serve hot with chutney.. Share this Recipe 0 comment 0 FacebookTwitterPinterestEmail JosephineJijo Related Posts Kerala Rava Ladoo Tuna Fish Cutlet Easy Uzhunnu Vada-Urad Dal Vada With Sambar Parippu Vada | Dal Vada | Masala Vada Suhiyan | Sukhiyan Gobi Manchurian Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
