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| Prep Time | 5 minutes |
| Servings |
people
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Ingredients
- Poha(Beaten rice) - 2 cups
- Oil - 2 tbsp
- Salt(As reqd) -
- Turmeric powder - 1/4 tsp
- Sugar - 1/4 tsp
- Onion(medium) - 2 nos
- Tomato - 1 no
- Hot green chillies(slit lengthwise) - 3 -
- Coriander leaves - 3 tsp
- Unsalted peanuts(An handful) -
Ingredients
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Instructions
- Heat oil on a pan. Add peanuts and fry till they light brown in colour. Keep it aside.
- Add onion and green chillies in the frying pan in the rest of the oil and fry till soft and translucent.
- Add tomato, salt, turmeric powder, coriander leaves and fried peanuts and sugar. Stir well.
- Place the poha in a big bowl and hold it under running water for a few seconds and wash it.
- Drain out all excess water.
- Throw in the poha into the onion mixture in the frying pan and mix well for 2 minutes.
- Add 1/2 tbsp water if necessary or over dry.
- Transfer the contents to a serving bowl.
- :- Serve hot,
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